Selasa, 27 Oktober 2009

Samarinda food and snack

Yellow rice and the Rice

Cake of Yellow rice and the rice cake were food most the community's Samarinda favourite for breakfast and could also as the lunch menu. The typical characteristics of Samarinda yellow rice were his side dish took the form of the fish haruan (cork), beef, the egg and soun, with serundeng sowing (the fried grater coconut) and the Balinese spice. Whereas the rice cake was the rice cake with broth coconut milk with the side dish like to yellow rice. Many places in Samarinda that sold yellow rice and the rice cake. One of the places that sold yellow rice and the rice cake that were good to be in Street. Aminah Syukur, close to the intersection Street. AR Justice, Samarinda.

bulas and raksa

Still around Street. Aminah Syukur, precisely in Street. Cut Mutia RT. 01 No. 24, Samarinda; you could enjoy talk to and laksa that really was good. His owner, Haji Djamaluddin, opened these efforts since the 1970 's. At this time the stall talk to and laksa this was undertaken by his child who had a name Fitri. Talk to and laksa normally was presented with fish broth haruan that was pounded soft and bersantan. You could also add the fish discount haruan, the egg et cetera as his side dish.

soto makasar

soto Makassar also was the breakfast menu and the lunch most the resident's Samarinda favorite. soto Makassar could not be free from the tradition and the history of the Samarinda city. With the meat material and the cattle bowel and berkuah coconut milk, soto Makassar is normally eaten with the rice cake or talk to. soto Makasar was sold almost in each road and the corner of the Samarinda city. Several places of the favourite to enjoy soto Makasar that was glad that is in Street. Diponegoro (close to the three-way intersection Street. KH Abul Hasan) and Street. In Panjaitan RT. 04 no. 11, Samarinda.

tahu tek

Nawi and his wife already seven years sit in front of a shop in Street. Diponegoro no. 101, Samarinda, sold knew Tek that really was glad it seems. The profession as the seller knew Tek this has been undergone by him since 1992. Initially he sold knew Tek by means of going round. Know Tek actual was typical food this East Java people consist of knew fried that was cut-piece by using scissors, was increased with the bean sprouts, the slice of the rice cake and the cucumber, as well as was sprinkled with the spice petis and crackers. Be glad really.

soto banjar

After tasting various Banjar Soup that were sold in several places in Samarinda, I the feeling of Banjar Soup terfavorit I at this time was Banjar Soup that was sold by the couple Mr Rudy and Ms Ida that addressed in the Gang Beringin Quay road no. 3, Samarinda. According to me the feeling and his aroma really were the Banjar Soup taste that actually. The feeling and the Banjar aroma of Soup broth really typical, this that distinguished Banjar Soup from other soup. Other materials, like: the croquette, the egg, soun, the chicken shredded, celery, the fried onion everywhere almost was just the same. Please to try it.

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